Korean Cucumber Salad

This is the dish I brought to Sylwinn's mama blessing.

2 large cucumbers, thinly sliced
3 tsp coarse salt
1 cup water
2 Tbs white vinegar
1 tsp suger
1/4 tsp cayenne pepper
1 clove garlic, minced
1 spring onion, minced
1 Tbs toasted sesame seeds, ground

Put sliced cucumbers in a bowl, sprinkle with salt and add the water. Soak for 15 minutes, then drain off liquid. Combine other ingredients, pour over cucumbers, mix well and serve chilled.